Recipes — stevia
This luscious cherry pie is a great fit for those watching their sugar intake. It's made with organic stevia and our Multi-Grain Pie Crust. We give you a little bit of a "double crust" tutorial here as well, so if you've never put a double crust on before, this will help a lot! Sugar-Free Cherry Amaretto Multi-Grain Pie Filling: Organic Cherries, pitted, frozen| 2 cupsOrganic Cherry Pie Filling, sugar-free (stevia sweetened)| 1 can (15 oz)Cornstarch, Non-GMO| 2 Tbsp.Almond Extract| 1 tspOrange Zest| 1 tsp. Additional ingredients: Multi-Grain Pie crust| 2 pieces (see tutorial recipe here) Egg, whisked| 1 (for eggwash)...
This one is for the healthy-gourmet moms who have winter break coming soon. Weeks on end with kids at home are imminent. Soon they will be clogging up the kitchen with their adorable faces and empty bellies. For you, you wicked-cool Mom... Breakfast cookies. You read that right. Breakfast. Cookies. Don't worry though, nobody will be calling CPS because of lax nutrition habits with the young ones...in fact, they might be praising your ever-loving-name for being so drop-dead-awesome! Side note: How many adjectives about Mom can we hyphenate together before it gets ridiculous? As the kids start dancing around the kitchen...