Recipes — sprouted wheat

Mark Collins
Southwestern Butternut, Wheat, and Sausage Stew

Southwestern Butternut, Wheat, and Sausage Stew

This whole grain butternut squash stew is loaded with comforting flavors similar to a chili, but with more vegetables. The chunks of squash become really tender and smooth, giving it a buttery texture with a complex taste. It's an amazingly gourmet twist on a rather simple one-pot slow cooker dish. Using the whole grains of wheat, Kamut or rye help keep you full for hours.  Southwestern Butternut, Wheat, and Sausage Stew Lean Turkey sausage, cooked and crumbled| 2 lbs.Whole Organic Grains Red Wheat, Kamut or Rye| 1 cupVegetable Stock| 3 cupsButternut Squash, diced| 1 lb.Fire roasted Organic tomato dices| 1...

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Mark Collins
30-Second Microwave White Chia Seed Crepes with Balsamic Glazed Spiced Oranges and Berries

30-Second Microwave White Chia Seed Crepes with Balsamic Glazed Spiced Oranges and Berries

Crepes are sometimes considered difficult to make, but there's an easy way. It is almost too easy.  This method that our chef uses takes just 30 seconds per crepe in the microwave to make and the results are fantastic and impressive! They're four ingredients to make, healthy, and fast! But, before we get into the simple basics of chia crepes, let's talk nutrition. Organic Grains White Chia Seed  are awesome! Here are a few facts you might not know about this seed... Unlike their black chia seed counterparts, white chia can very easily be hidden in your lighter colored baked goods....

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Mark Collins
Country Quinoa Cornbread

Country Quinoa Cornbread

Cornbread is one of the hearty quick-breads that goes with every meal. Drizzled with syrup you can eat it for breakfast or topped with beans it makes a great dinner! This recipe uses the unique addition of  cooked quinoa in the batter to add to the texture and keep this bread extra moist and tender for several days. We round out the nutrition by using our sprouted white wheat flour for depth of flavor that's hard to beat! It'll be a family favorite that you'll return to again and again.  Country Quinoa Cornbread Yield: 12 slices Prep time: 35 minutes...

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Mark Collins
Southwest Black Bean Quinoa Vegan Cheeseburgers With Sprouted Wheat Buns

Southwest Black Bean Quinoa Vegan Cheeseburgers With Sprouted Wheat Buns

Summer grilling starts on Memorial Day! One thing that never takes a holiday off is nutrition. It won't go out of style and nothing can be more satisfying than seeing the people you love also eating delicious nutritious food. This recipe is loaded with so much flavor, that you won't miss the meat! These black bean quinoa cheeseburgers have all the hearty meaty texture you want, but they're totally meatless. We top them with fresh avocado, onions and tomatoes and a drizzle of our favorite salsa or cilantro dressing. Add the patties to your list of "freezes beautifully". They can...

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