Recipes — farina

Homemade English muffins are easier to make than you think and are cooked right on the stove-top instead of in the oven.

Shake up your usual morning oatmeal and give our delicious farina a go! Top with your favorite fruit and other sweets for an amazing start to your day. 

Creamy wheat farina porridge is classic breakfast for people all around the world. It is a mild smooth cereal made from the endosperm of whole wheat.  It can be made sweet by adding dried fruit and syrup or it can be served savory with cracked pepper, butter and cheese.  Farina has been used as a portion of the flour in baked products like muffins and bread, but it is most often consumed as a breakfast cereal.  Our Farmer's Porridge Farina is simple to cook, but there are some tricks to keep it from being lumpy. Here's the basic recipe!  Farmer's Porridge Basic...