
3-Ingredient Homemade Organic Kamut® Noodles
One of the most delicious things to make at home is a great pasta! Today we’re using the ancient wheat variety known as Kamut®.
Quinoa Tabbouleh
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients:
3/4 cup Organic Grains White Quinoa
1 1/2 cup boiling water
2 lemons, juiced
1/4 cup olive oil
1 Tbsp. salt
1 cup scallions, minced (white and green sections)
1 cup feta or nut cheese
1 cup flat-leaf parsley, chopped
1 cucumber, medium-diced
2 cups cherry tomatoes, cut in half
1 tsp. freshly ground black pepper
Directions:
More Recipes
One of the most delicious things to make at home is a great pasta! Today we’re using the ancient wheat variety known as Kamut®.
We’re elevating your favorite weekend pancakes with the rich and warming flavors of vanilla, blackberries and cardamom.
This recipe celebrates everything we love about summer treats. It’s creamy, dreamy, sweet and delicious.
One of the most delicious things to make at home is a great pasta! Today we’re using the ancient wheat variety known as Kamut®.
We’re elevating your favorite weekend pancakes with the rich and warming flavors of vanilla, blackberries and cardamom.
This recipe celebrates everything we love about summer treats. It’s creamy, dreamy, sweet and delicious.