Organic Hard White Whole Wheat
This variant is currently sold out
Hard White Wheat is a milder and lighter version of wheat compared to red wheat. Almost identical to red wheat nutrition, Hard White Wheat is used for a lighter less nutty tasting flour. Great for baking up some rich whole grain goodness!
Shelf Life: 6 months if stored in *optimal conditions in the original packaging. *(70 degrees in a dry place.)