Organic Whole Kamut Wheat Flour
Discovered in Egypt, this ancient wheat is known for its distinctive large golden-hued kernels. The Kamut® brand guarantees that this wheat has never been hybridized or genetically modified and is always organic. Create pastas, breads, and other delicious baked goods with this versatile, ancient whole wheat flour.
Shelf Life: 6 months if stored in *optimal conditions in the original packaging. *(70 degrees in a dry place.)