Organic Whole Grain Sorghum
Organic whole grain Sorghum is a naturally gluten-free and non-GMO grain that is slowly gaining popularity throughout the world. Organic Sorghum is a great fiber source, along with many additional health benefits such as improving digestive health, diabetes control, and general whole grain nutrition!
Whole grain sorghum's hearty texture makes it an easy wheat replacement and has many, tasty uses. It can be popped for a healthy alternative to popcorn, used in gluten-free baking, or as a rice substitute.
Not sure what to make with Organic Whole Grain Sorghum? Check out our chef's Sorghum Recipes!