Recipes — main dish

Mark Collins
Southwestern Butternut, Wheat, and Sausage Stew

Southwestern Butternut, Wheat, and Sausage Stew

This whole grain butternut squash stew is loaded with comforting flavors similar to a chili, but with more vegetables. The chunks of squash become really tender and smooth, giving it a buttery texture with a complex taste. It's an amazingly gourmet twist on a rather simple one-pot slow cooker dish. Using the whole grains of wheat, Kamut or rye help keep you full for hours.  Southwestern Butternut, Wheat, and Sausage Stew Lean Turkey sausage, cooked and crumbled| 2 lbs.Whole Organic Grains Red Wheat, Kamut or Rye| 1 cupVegetable Stock| 3 cupsButternut Squash, diced| 1 lb.Fire roasted Organic tomato dices| 1...

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Mark Collins
Ginger Teriyaki Turkey Stir-fry with KAMUT® Khorasan Wheat

Ginger Teriyaki Turkey Stir-fry with KAMUT® Khorasan Wheat

 Introducing one of our favorite ancient wheat varieties...Kamut®! If you have never had the chance to eat this grain, you are in for a really outstanding treat.  KAMUT® Khorasan wheat is an ancient wheat, never hybridized or genetically modified and is prized for its nutrition, ease of digestibility, sweet nutty-buttery taste, and firm texture. Compared to most modern wheat it has more protein, amino acids, vitamins and many minerals, especially selenium, zinc, and magnesium. KAMUT® Khorasan wheat is a variety of wheat and thus has gluten. However, many people with sensitivities to modern wheat report being able to eat KAMUT® Khorasan wheat with no...

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Mark Collins
Mixed Grain Chicken and Shrimp Jambalaya

Mixed Grain Chicken and Shrimp Jambalaya

 Jambalaya is a dish that came to America in the Southern states when Spanish settlers wanted to recreate their beloved paella, a spicy one-skillet rice dish. It has been a favorite in Louisiana for hundreds of years, and it's simple to make! Here we're using some heartier whole grains to make it. The grain adds a really amazing texture and nutty flavor to this already complex tasting dish.  Don't be fooled. In spite of the complexity of the flavors, it really is a simple dish to make. Mixed Grain Chicken and Shrimp Jambalaya skinless boneless chicken thighs cut into ½ inch...

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Mark Collins
Sassy Cajun Shrimp Over Amaranth Cheese "Grits"

Sassy Cajun Shrimp Over Amaranth Cheese "Grits"

Hello gorgeous! I bet you never thought that whole grain could actually sound this freakin' awesome! But look at it, killing it! Creamy-divine meets sassy hot shrimp in this delicious dinner. Hold onto your tutu. This is really dangerous.  So, here's the DL.  Amaranth is a gluten-free seed grain and one of the most amazing sources of complete protein (meaning it contains all the building blocks of life).  It's one of the smallest grains. It was one of the staple grains of the ancient Incas and is known as "kiwicha" in the Andes today. Besides protein (it boasts 30% more...

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