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baking, basic cooking, bread, dinner, grain basics, main dish, quinoa, sprouted wheat, vegan, wheat -

Summer grilling starts on Memorial Day! One thing that never takes a holiday off is nutrition. It won't go out of style and nothing can be more satisfying than seeing the people you love also eating delicious nutritious food. This recipe is loaded with so much flavor, that you won't miss the meat! These black bean quinoa cheeseburgers have all the hearty meaty texture you want, but they're totally meatless. We top them with fresh avocado, onions and tomatoes and a drizzle of our favorite salsa or cilantro dressing. Add the patties to your list of "freezes beautifully". They can...

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baking, bread, grain basics, main dish, sprouted wheat, vegan, wheat -

One hour start-to finish with depth of flavor like long raised bread, this recipe will blow your mind along with the nutrition to change your life! This recipe for sprouted wheat burger buns will be one of your favorite go-to recipes! Put all the ingredients in your bread machine on the "dough" setting and let it do the work if you'd like (just start at the part of the directions where it say, "divide into 8 equal piece of dough') Or, if you knead by hand or mixer, use the directions below in full. Before we get into the recipe...

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basic cooking, breakfast, chia, cocoa, main dish, oats, teff, vegan -

In the Organic Grains test kitchen, we're committed to making things that taste awesome, but are also really good for you! Chocolate Granola is going to surprise you. Not only is it simple to make, but it is also packed with nutrition, fiber, and life-sustaining goodness! We're going to highlight just a few of these powerhouse ingredients...just so you can really get the scoop on the health benefits of this granola! Rolled Oats are the base of this powerful recipe. Rolled Oats are made from the steamed whole oat groats rolled into thick flakes. Old fashioned oats are just another, slightly...

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dinner, main dish, pizza, teff -

Teff in pizza dough is amazing and works really well. It adds a crispy texture that everyone loves. Just use the whole grain. Amaranth and chia seeds also work well in pizza dough. Teff Pizza Dough Ingredients: 1 cup sourdough starter1 bottle hard cider or beer1 cup teff2 teaspoons salt2 tablespoons instant yeast 3 cups natural white flour  Directions: Place sourdough starter, liquid, teff, salt, and three cups flour in your Mixer. Place yeast on top of the flour and mix adding more flour until dough pulls away from the sides of the bowl. Knead for 6 minutes and remove...

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